Rainfed Coffee

Sun-dried, pesticide-free Wayanad beans.

Close-up of sun-dried coffee beans spread on a traditional Wayanad drying bed under natural sunlight.
Close-up of sun-dried coffee beans spread on a traditional Wayanad drying bed under natural sunlight.
Eco-Friendly Cups

Cups and plates crafted from coconut shells and areca leaves, reducing waste and carbon footprint.

A set of rustic cups and plates made from coconut shells and areca leaves displayed on a wooden table.
A set of rustic cups and plates made from coconut shells and areca leaves displayed on a wooden table.
Future Spices

Planning to introduce organic ginger, tamarind, and coconut sugar sourced sustainably from Wayanad.

FAQs

What is rainfed coffee?

Rainfed coffee is grown naturally without irrigation, relying on rainfall.

How do you reduce carbon footprint?

We use sun-dried beans, avoid pesticides, and source rainfed coffee to lower impact.

Are your coffee beans organic?

Currently, we offer single origin green coffee beans grown naturally without chemicals, with plans to launch certified organic products soon.

What other products do you plan?

We plan to add organic ginger, spices, tamarind, and coconut sugar.

Do you offer eco-friendly packaging?

Yes, we use sustainable materials like coconut shell cups and areca plates.

How do you ensure product purity?

Our products are sourced with care, focusing on natural growth methods and minimal processing to keep them pure.